黑醋栗(Black Currant)為一種原生於北亞的小型結果灌木。
此一可食用果子的顏色為深(暗)紫色，通常直徑可長到1公分。
過去常用於製做果醬、糖菓和果汁；由於其富含高濃度抗氧化物及像維生素Ｃ……等多種維生素，使得黑醋栗的受歡迎程度近日大增！
黑醋栗含多種營養素，尤以維他命Ｃ、氨基酸及礦物質最為豐富。
在美白肌膚上，從黑醋栗萃取出的精華與維他命Ｃ衍生物結合後，能螯合肌膚中的金屬離子的活性，使其無法激發黑色素母細胞生成麥拉寧色素，從源頭阻斷黑色素形成的連鎖反應。
另外,黑醋栗有抗菌、增強免疫力的功效，所以能延緩老化、保持青春。
黑醋栗-Black currant
Black currant is a small fruiting shrub native to North Asia. It is a edible fruit , the color is dark purple, one centimeter in diameter. It was used to make jams, candy and juice in the past. Due to its high concentration of antioxidants and Vitamin C…and other various vitamins. Its popularity has greatly increased in recent days!
Black currant contains a varity of nutrients. Especially vitamin C, amino acids and minerals are the most abundant. On whitening skin, The essence extracted from black currant is combined with vitamin C derivative. Improves the activity of metal ions in the skin. It can not stimulate melanocytes to produce melanin pigment. Block the chain reaction of melanin formation from the source.
It also has antibacterial effect of enhancing immunity, so it can delay aging and maintain youth.